I used to be terrible at dealing with kitchen waste. That changed when I moved into a flat with no garbage chute and weekly bin collections.
After one too many smelly disasters, I developed a system that actually works.
No corporate jargon here – just real solutions from someone who’s been in the trenches of food scraps and recycling confusion.
Why This Matters More Than You Think
Remember that time you forgot about potatoes at the back of the cupboard? Yeah, me too. That mushy mess isn’t just gross – when food waste hits landfills, it creates methane gas that’s way worse for our planet than regular CO₂.
Here’s what surprised me most:
The average family throws away nearly £800 of edible food each year
Recycling one aluminium can saves enough energy to run your TV for 3 hours
Grease poured down sinks causes 75% of drain blockages (and expensive plumber calls)
1. The Sorting System That Saved My Sanity
After trial and error (and some very confused bin men), here’s how I organise my kitchen waste:
The “Definitely Compost” Pile
Veggie peelings (except onions – they make the bin stink)
Used tea bags (I rip them open to help them break down faster)
Coffee grounds (my plants love these as fertilizer)
Pro tip: Keep a small ceramic crock with a lid by your prep area – looks nicer than plastic and contains smells. If your kitchen clearout gets overwhelming, a 4-yard mini skip is perfect for small spaces.
Recycling Do’s and Don’ts
✅ Do recycle:
Clean tin cans (give them a rinse when you do the washing up)
Cardboard egg boxes (great for seed starters!)
Glass jars (remove lids – they often recycle separately)
❌ Don’t bother with:
Greasy pizza boxes (the oil ruins the recycling process)
Plastic film (cling wrap goes in general waste)
Broken drinking glasses (the composition is different from jars)
For tricky items like grease or glass, see our guide on What You Can and Can’t Put in a Skip.
2. My Composting Journey (Failures Included)
I killed my first compost bin. Literally. Too many grass clippings created a slimy mess. Here’s what actually works:
For Homes with Outdoor Space
Use two bins side by side – one “cooking” while you fill the other
Layer like lasagna: food scraps, then dry leaves or shredded paper
Turn it monthly with a garden fork (my arm workout substitute)
For Flat Dwellers
Try a wormery (sounds gross but works amazingly)
Look for community compost schemes (my local allotment takes donations)
Bokashi bins are pricey but eliminate smells completely
For garden waste overload, our Garden Waste Removal Skip is a lifesaver.
Hard-earned wisdom: If you get fruit flies, sprinkle bicarbonate of soda on top – works better than any fancy product.
3. The Grease Dilemma Solved
After clogging my sink (and my landlord’s patience), I now:
Let oil cool completely in the pan
Pour into an old tin can lined with foil
Once full, fold the foil shut and bin it
If grease causes a major blockage, our Grab Lorry Hire service can handle stubborn waste.
For big fry-ups, I keep empty bean tins by the stove – perfect for oil disposal and free!
4. Waste Reduction Tricks That Actually Stick
These small changes made a big difference in my home:
Shopping Smarter
I plan 3-4 “anchor meals” each week rather than rigid meal plans
Keep a running grocery list on the fridge (saves those “just in case” buys)
Buy imperfect produce – it’s cheaper and just as good
Storage Hacks That Work
Herbs last weeks when stored like flowers in water
Potatoes stay fresh longer in a breathable bag (not plastic)
Freeze milk if you won’t use it in time (yes, it works!)
For big fridge/freezer cleanouts, here’s how to Dispose of a Fridge Freezer safely.
When You Need to Call In Reinforcements
For big clearouts (like my post-Christmas kitchen overhaul), here’s what I’ve learned:
Mid-week skip hires are often cheaper than weekends
Charity shops will often collect working appliances
Your council probably offers bulky waste collection for less than you’d think
Compare skip sizes with our Skip Size Guide or learn How Much It Costs to Hire a Skip.
Final Thoughts: Progress Over Perfection
Start with one change – maybe composting coffee grounds or properly recycling cans. Small steps add up. I still occasionally mess up (frozen soup explosions, anyone?), but my kitchen waste is now about a third of what it used to be.
Remember:
Keep a recycling guide on your phone for quick checks
Involve the whole household (my partner’s now the recycling police)
Celebrate small wins – that first batch of homemade compost feels amazing!
Need help with a specific waste issue? Drop me a question below – I’ve probably faced it myself!